Daikon (Each)

🥗 Fresh Daikon Radish – Crisp, Mild & Nutrient-Rich

Looking for a root vegetable that’s crunchy, refreshing, and easy to use across cuisines? Our fresh daikon radish delivers a clean, subtly peppery flavor with none of the harsh bite found in traditional radishes.

• 🧄 Flavor Profile: Mild, crisp, and slightly peppery—ideal for those who prefer gentle heat and clean textures.
• 🍜 Culinary Uses:
• Slice raw into salads, slaws, or veggie platters for a cooling crunch
• Pickle for a tangy, probiotic-rich condiment
• Add to stir-fries, soups, or braises for a delicate, savory depth
• 🌱 Health Benefits: Low in calories, high in fiber, and rich in vitamin C—great for gut health and immune support.
• 🌍 Cultural Staple: Widely used in Japanese, Korean, Chinese, and Southeast Asian cooking—perfect for fusion dishes or traditional recipes.

Whether you're meal prepping, exploring new flavors, or stocking up on wholesome produce, daikon is a kitchen essential that adapts to your style.

👉 Add to cart now and bring home the root that’s redefining freshness.

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