Hot Honey Sausage, Kumara & Pumpkin Tray Bake

Hot Honey Sausage, Kumara & Pumpkin Tray Bake

This vibrant tray bake combines juicy sausages with sweet kumara and pumpkin, all drizzled with a spicy Hot Honey for a delightful kick. Perfect for a cozy family dinner, this dish is both hearty and flavorful, making it a must-try!

Hot Honey Sausage, Kumara & Pumpkin Tray Bake

Servings

4

Prep Time

10 minutes

Cook Time

35 minutes

This vibrant tray bake combines juicy sausages with sweet kumara and pumpkin, all drizzled with a spicy Hot Honey for a delightful kick. Perfect for a cozy family dinner, this dish is both hearty and flavorful, making it a must-try!
Hot Honey Sausage, Kumara & Pumpkin Tray Bake

Ingredients

  • 1 6-pack sausages

  • 500 g kumara

  • 1/2 butternut pumpkin

  • 1/2 capsicum, sliced into chunky pieces

  • 2 tomatoes, cut into wedges

  • 1/2 brown onion, sliced into chunky pieces

  • Hot Daddy Hot Honey

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  • Oil

  • salt

  • pepper

  • optional dried mixed herbs or paprika

Directions

  1. Heat oven to 220 C.

  2. Cut kumara and pumpkin into relatively small, even pieces so they roast quickly.

  3. Slice capsicum and onion into chunky pieces.

  4. Toss kumara, pumpkin, capsicum and onion with oil, salt, pepper and optional herbs.

  5. Spread onto a large tray and nestle sausages among the vegetables. Drizzle with Hot Honey.

  6. Roast for about 25 minutes, turning once. Add tomato wedges for the final 8-10 minutes.

  7. Finish with another light drizzle of Hot Honey.
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