Barn Eggs Size 6 - 12 Pack

Size 6 Eggs — Reliable, Nutritious, Everyday Essential 🥚✨

Medium‑sized eggs that deliver consistent quality, balanced yolk and white, and dependable nutrition for family meals.

Why We Love It ❤️

Size 6 eggs are the ultimate kitchen all‑rounder. They’re quick to cook, easy to use, and versatile enough for everything from weekday breakfasts to weekend baking. With dependable flavour and texture, they help mums prepare meals that are both nourishing and satisfying without extra fuss.

Key Features 🌟

• Balanced Size: Minimum 53g per egg, with ample yolk and white for cooking and baking
• Nutrient‑Rich: High‑quality protein plus essential vitamins and minerals for growing kids
• Consistent Quality: Reliable flavour and texture across every carton
• Versatile Use: Perfect for omelettes, scrambled eggs, cakes, quiches, sauces, and more
• Family‑Friendly: Supports healthy meals while fitting seamlessly into busy routines

How to Enjoy It 🍽️

• Fluffy omelettes or scrambled eggs for quick breakfasts
• Baking family favourites like cakes, muffins, or quiches
• Adding richness to sauces, custards, or puddings
• Simple boiled eggs for lunchboxes or after‑school snacks
• Weekend brunch dishes like frittatas or pancakes

Perfect For 💡

• Parents needing a dependable protein source for family meals
• Busy households balancing school, sports, and quick dinners
• Everyday cooking and baking where consistency matters
• Pairing with staples like bread, pasta, rice, or vegetables

In New Zealand, a size 7 egg is larger and heavier (minimum 62g) than a size 6 egg (minimum 53g).